Grocery stores, food trucks, and restaurants are trending toward gourmet food. Butchers and ethnic grocery stores are the best places to buy exotic meats. Many exotic types of meat surprisingly have more protein, lower fat, flavorful, and tasty. While some exotic meats listed like camel, llama, and kangaroo are imported, many are raised in the US like an alligator, wild boar, and yak. Because exotic meats are unusual, sometimes they sit in the grocery or butcher cooler longer than beef and chicken.
You can take advantage of it and buy exotic meats for sale. It was cheaper than all the ground beef in the cooler because it was expiring in a few days. I bought 10 pounds of bison meat and put it immediately in my freezer.
Weekly grocery sales reset every Wednesday. The ads will arrive in your mailbox either on Tuesday or Wednesday. An alternative is to visit all your local grocery store websites and view the weekly ad or sign-up for their weekly sales. Review the weekly sales to find the cheapest meat to buy at the grocery store. When I see chicken under a dollar, I load up and freeze about 20 pounds at a time.
Personally, when I get home, I trim the fat off the chicken breasts, separate, and pre-package them in Ziplock bags. The place to buy the cheapest meat near me is either a large ethnic grocery store or Aldi.
The cheapest groceries to buy will never include meat, but most people eat it daily. According to the U. Department of Agriculture, the average American consumed over pounds of poultry and red meat in American portion sizes continue to grow.
Since , the average American adult consumes about more calories per day. Even though the United States has only the third-largest population in the world, American portion sizes are the largest. No food waste and proper portion sizes per person will save more at the grocery store. The cheapest way to buy meat is by not wasting it. There is no correct amount of meat to serve per person because it is based on the age, gender, and appetite of each individual.
The general rule of thumb is less than a half-pound eight ounces per person. You may want to target over a half-pound for a person with a bigger appetite. If you are buying meat in bulk or from a local farmer, try to portion it out ahead of time. Ask the farmer to make smaller meat portions per person vs.
The cheapest meat to buy at a grocery store is a substitute. A meat alternative, like a vegetable, cannot take its place but can be a more affordable and filling food on your plate. To save money on groceries, eat smaller portions of meat, and increase some healthy and filling foods. You can make very filling meals with a smaller portion of meat per person while substituting cheap filling foods.
Increase the number of vegetables and other ingredients to compliment the dish is the cheapest way to buy groceries. Find a trusting and knowledgeable butcher to recommend affordable cuts. Here are eight cheap cuts of meat from your butcher:. Even with price inflation, major grocers struggled to keep beef and poultry in-stock because the processing plants were shutting down and liming production.
Costco temporarily put a limit of three packages of beef, pork, and poultry for its wholesale members. Starting in the summer of , Beyond Meat began offering discounts on plant-based meat and large value packs to some U. The price gap has and is narrowing between plant-based meat and beef.
Some people believe plant-based meat will ultimately be cheaper than conventional meat. The two leaders in plant-based meat substitutes are Impossible Burger and Beyond Burger. Read the Epicurious review of the best plant-based burgers you can buy at your local retail store or grocer. According to a Harvard Study, plant-based burgers are a good source of vitamins, protein, and minerals.
Check your local grocery store for the current price of plant-based meat substitutes. Ask for a discount if you see the meat is expiring soon. The grocer or butcher should discount the meat vs. Always buy meat before the sell-by date. Freeze the meat unless you plan on eating the meat immediately.
When you are ready to eat it, defrost it and eat the meat the same day. The USDA recommends freezing uncooked meat for up to four months and cooked meat for up to three months. It will lose its freshness and quality if left in the freezer for too long.
Here is the USDA freezing guide. My local grocery store has a big rack of goods. They are heavily discounting because the items are approaching their expiration date. A frugal consumer must consider the net cook weight when looking for the cheapest way to buy meat.
Also, avoiding fattier cuts of beef will help reduce your cholesterol. Is meat eating up your whole grocery budget? We've got all the tips, tricks, and hacks you need to find cheap meat.
Let's save your supper and your wallet! If you've been following us for a while now, then you know we're all about frugal living. If you're new here, yay! Head over to our post about grocery budgets to get the full scoop! How the heck is that possible?!
Here's the deal: you're probably overspending on meat, and we're going to help you fix that. Keep on reading for all the tips, tricks, and secrets you need to find cheap meat. Okay, right off the bat, let's get down to the nitty-gritty! How do you even know what to spend on meat in the first place? What's a good deal, what's not? Let's talk about it! We did some research and found the average prices for meat :. These are averages! Prices can vary by location and based on other variables like the time of year, cut of meat, etc.
Pro Tip: Focus on the savings, not just the final price. It's a great way to figure out how good a deal is! Read these tips before you make your next grocery run, and don't ever spend full price on meat again. Instead do these things to find cheap meat:. Pro Tip: To make your meat stretch even further, add beans to the mix!
We do that all the time with taco meat. Want to make steak go further? Check out this steak quesadilla recipe. Now you're a meat shopping pro, but you probably don't know about some of the out-of-box secrets that we're about to share, so don't run to the store just yet! Check out these tips:. And speaking of bones, don't ever throw them away! Whether you have chicken bones or a turkey carcass, use it up!
You can make a broth or soup and turn those leftovers into gold. Check out this simple turkey stock recipe.
Alright, before you start shopping, we have a few more tricks of the trade to share! These tips will help your dollar go just a bit further the next time you're buying meat:. As you're planning that next grocery run, keep your eye out for other deals and steals, too. If you can save money on cheap meat AND cheap produce, then go for it!
Your wallet will thank you. Check out these great tips for grocery shopping on a budget. Our main source of meat tends to be from our local supermarket. Sadly, these services are not always openly advertised.
I recently asked a few supermarkets about the free extra services they can offer. The main response I got was that every branch is different, even if they are part of the same company. It depends on the experience of the butcher. These will help you save time and effort and will be cheaper than buying pre-packaged meat elsewhere in the supermarket, as you will only buy what you need.
This means having to buy two packs. As previously mentioned, some packs are too small and you have to buy larger packs. You can freeze the surplus. Larger packs tend to work out cheaper than the smaller ones. Just remember, the longer it stays in the freezer, the poorer the quality becomes. Buying bacon rashers in bulk is a real money saver. Each rasher can be frozen by inserting a piece of greaseproof paper between each one.
This stops them from sticking together, so that avoids having to go to the shed to fetch your hammer and chisel to prise them apart. These are usually great value for money. Again, they will offer similar services to the supermarket butcher. They may even offer more, as they are often a family business that has built up a number of skills over generations.
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